Gastro packaging of peppers and salt
4 products
4 products
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· 1000g of premium coarse sea salt
· Collected in the Kampot province in Cambodia
· Packed in a sealable Doypack bag
· Ideal for grinding in a mill
· Suitable for everyday cooking, preserving, marinating, and garnishing
· Delicate taste of sea minerals
· 1000g of fermented green pepper of the highest quality
· Grown in Kampot province in Cambodia
· Vacuum-packed to preserve maximum freshness
· Pepper flavor with fresh notes and a mildly salty taste
· Especially suitable for seasoning
· Awarded 3 stars Great Taste
· 1000g of the highest quality salt flower
· Collected in Kampot province in Cambodia
· Packed in a sealable Doypack bag
· Suitable for the final seasoning of dishes
· Fresh and crunchy taste with hints of sea minerals
· 1000g of green pepper of the highest quality in a salt brine
· Grown in Kampot province in Cambodia
· Vacuum-packed to preserve maximum freshness with an option of a glass jar
· A peppery flavor with notes of tea leaves, citrus, and sea minerals
· Suitable for meat, Indian and Asian cuisine, and as side dishes
· Awarded 3 stars Great Taste